Save the Date!
July 22 - 27, 2025
« All Events
8:00 AM – 12:00 PM – Poultry, Rabbits and Cavies 8:00 AM – 2:00 PM – Goats 10:00 AM – 12:00 PM – Beef, Swine & Sheep 11:00 AM – 6:00 PM – Open Class Foods 12:00 PM – 8:00 PM – Pleasure Horses 2:00 PM – 6:00 PM – Dairy